Takeaway menu
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- Take away
Our takeaway menu
Home-made pizzas and fresh pasta
CLASSIC PIZZAS
Gluten-free option : +6€
MARGHERITA
Tomato fior di latte mozzarella, olives
15€
GORGONZOLA
Tomato base, fior di latte mozzarella, gorgonzola
17€
REGINA
Tomato base, fior di latte mozzarella, mushrooms and cooked ham
17€
ROMANA
Tomato base, buffalo mozzarella, olives, anchovies, capers
17€
VEGE
Tomato base, fior di latte mozzarella, fennel, onions, artichokes, olives
18€
DIAVOLA
Tomato base, fior di latte mozzarella, spicy Italian spianata salami
18€
CAPRA
Tomato base, fior di latte mozzarella, pecorino, local goat cheese, cherry tomatoes
17€
CALZONE
Tomato base, fior di latte mozzarella, cooked ham and egg
(Closed pizza)
18€
PARMA
Tomato base, fior di latte mozzarella, 24-month aged Parma ham
19€
ABBONDANZA
Tomato base, fior di latte mozzarella, garlic and herb seasoning, Abondance cheese, Bresaola Punta d’Anca
19€
WHITE BASE PIZZA
PROSCIUTTO
Fior di latte mozzarella, cooked ham, olives
17€
QUATTRO
Fior di latte mozzarella, gorgonzola, taleggio, Abondance cheese
18€
SABAUDIA
Fior di latte mozzarella, cream, Reblochon AOC, onions, speck
18€
VEGAN
Garlic & herb spinach base, mushrooms, artichokes, pine nuts, olives
19€
LA FRENCH
Fior di latte mozzarella, cream, mushrooms, cooked ham
18€
EXTRAS :
Arugula or seasonal vegetables : €1
Organic eggs or charcuterie : €3
Burrata or Buffalo Mozzarella (100g) : €5
FRESH PASTA – HOUSE SPECIALTIES
Fresh homemade pasta with organic eggs and homemade sauces
ARRABIATA
Our Napoli-style tomato sauce, spiced with garlic and chili
16€
LIGURE
Homemade basil pesto (basil, pine nuts, EVOO, parmesan), topped with creamy burrata
17€
CAMPANA
Parmesan cream topped with crispy speck
15€
BOLOGNESE
Slow-cooked beef* and pork ragù in tomato sauce
(*organic beef farming)
16€
CARBONARA
Creamy pecorino, egg, guanciale
17€
Desserts
PIZZA PEPITO
Pizza crust topped with Nocciolata hazelnut and cocoa spread (palm oil free)
11€
Net price euros takeaway
List of allergens available at the checkout.
